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Sourdough Cob Loaf - Mixed Topping - Olive
$10.00 AUD
COBO
Our Sourdough Cob Loaf showcases traditional baking craftsmanship with a robust, tangy flavour profile developed through extended fermentation. This round artisan loaf features a crust that yields to a tender, open crumb structure with subtle complexity.
Perfect for discerning palates, it pairs exceptionally well with any filling including dips, quality cheeses, cured meats, or simply enjoyed with cultured butter. Each loaf demonstrates the baker's commitment to time-honoured techniques and premium ingredients.
Ingredients
Allergens
Dietary References:
Bakers Suggestions
Accredited
Food Business Licence No. BH/12356/Food Fully accredited commercial kitchen Qualified Food Safety Supervisor.